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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Collard liquor ： ウィキペディア英語版 Collard liquor Collard liquor, also known as pot liquor, sometimes spelled potlikker〔 or pot likker is the liquid that is left behind after boiling greens (collard greens, mustard greens, turnip greens); it is sometimes seasoned with salt and pepper, smoked pork or smoked turkey. Pot liquor contains essential vitamins and minerals including iron and vitamin C. Especially important is that it contains a lot of vitamin K, which aids in blood clotting. The word is also used in To Kill a Mockingbird in the quote "I've seen Atticus pat his foot when there's fiddlin' on the radio, and he loves pot liquor better'n any man I ever saw.", Book: To Kill a Mockingbird, Author: Harper Lee, Chapter: 23, page: 303 Former Senator and Governor of Georgia Zell Miller wrote a defense of the traditional spelling 'potlikker' to the ''New York Times''. ==References== 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Collard liquor」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.